Pizza
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|
ANCHOVIES |
HOME |
PIZZZERIAS |
|
ANCHOVY |
INGREDIENT |
POPULAR |
|
ARTICLE |
ITALIAN |
REHEATED |
|
ASSOCIATION |
ITALY |
RESTAURANT |
|
BAKED |
LATIN |
SETTING |
|
BRAND |
LEAVENED |
SMALL |
|
CHEDDARCHEESE |
LUNCH |
SPECIALIZING |
|
CHEESE |
MEAT |
TEMPERATURE |
|
COMMON |
MEATLOVERS |
TOMATO |
|
COUNTRY |
MEDITERRANEAN |
TOPPED |
|
CUISINE |
MUSHROOMS |
TRADITIONAL |
|
DISH |
NEAPOLITAN |
VARIATION |
|
DOUGH |
NORTH |
VARIETY |
|
EATEN |
ORDINARY |
WARM |
|
FLATBREAD |
ORGANIZATION |
WEDGE |
|
FROZEN |
OVEN |
WHEAT |
|
HEADQUARTERS |
PIZZA |
|
|
|
|
Answer
This worksheet is suitable for individuals or educators that want something with a difficulty level of Very Difficult.
You can find the words in the grid by looking Diagonal, Forward, Backward, Up, and Down. Circle them with a pencil or use a marker to highlight the letters.
But most of all HAVE FUN!!!